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四川麻婆豆腐这样做绝对要多吃几碗大米饭家人们也超爱吃的家常菜
麻婆豆腐做法步骤：豆腐、姜、蒜苗、葱、火锅料，豆腐洗净切成块在烧水焯一下豆腥味捞出备用，蒜苗、葱、姜切碎末，起锅热油倒入蒜苗、姜炒香在倒入一碗清水倒入酱汁加入一块火锅底料水烧开再倒入豆腐煮上20分钟，最后加点淀粉勾芡收汁装盘即可，好吃又下饭的家常麻婆豆腐做好了每天不知道吃什么什么的观看视频喜欢的给个关注加个爱心谢谢
素食日记——快来学吧24/71
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