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烟熏腊肉配上当季的蒜苗，随便一炒就是一道完美的下酒菜，真香啊
朋友给我推荐的湘西眼熏腊肉，非常的香，搭配蒜苗或者大蒜来炒一下，制作非常的快速和简单，这样炒真是一道完美的下酒菜！
宁波毛厨的宁波菜235/289
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