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这个季节最高档次的炒年糕就是用荠菜和冬笋，正宗的极品宁波味道
宁波这个季节荠菜开始上了 ，我在我丈人家的田里，让我家人给我摘了一些最新鲜的最嫩的荠菜，我们来炒一份年糕！放点冬笋丝，这就是我们正宗的宁波味道，这个季节最高档次的素菜炒年糕就是这一份了！太香了!
宁波毛厨的宁波菜239/289
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