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传统菠萝叶粽子，创新馅料，绝对好吃
每年端午俺妈都包这种菠萝叶粽子，俺离得远，好几年没吃着啦，今年俺自己来试一试，加了流行的爆浆红糖馅，软软糯糯，又香又甜，要是离得近，都不用俺妈包啦，哎，溜咯
每天分享一道家常菜，如果你不知道每天要吃什么，就来看看俺吧32/331
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