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艺增 Selmi Bean to Bar-Workshop Project
巧克力生产线 Bean to Bar 通过在车间配备Selmi Bean to Bar生产线，操作员将能够从选定原料可可豆开始控制巧克力的生产，可可豆的生长气候和原产地、各种香气和风味。烘焙和加工这些不同原料可获得个性化配方的巧克力。 Selmi Bean to Bar ®copy
巧克力生产线及设备组合13/20
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