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农村没人要的紫苏用来炒鸡蛋，的确是一道美味佳肴，既营养又美味
这道菜不仅美味，而且还有很好的滋补功效。紫苏具有驱寒、解暑、开胃的作用，而鸡蛋则是优质的蛋白质来源。在立夏时节，用紫苏炒鸡蛋，既能补充身体所需的营养，又能调理身体健康
我和老娘的乡村生活134/211
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