南瓜吐司 手撕吐司 爆发力超强 柔软香浓 久放不硬 好吃极了

南瓜吐司 | Pumpkin Bread Loaf 手撕吐司 爆发力超强 柔软香浓 久放不硬 好吃极了 Hand-pulled toast: Superb fluffiness, soft and aromatic, doesn't get hard even when left for a long time, incredibly delicious. 水 Water 70g 干酵母 Instant yeast 6g 面包粉 Bread flour 250g 糖 Caster Sugar 30g 奶粉 Milk powder 15g 全蛋 Egg 1 南瓜泥 Pumpkin puree 120g 无盐黄油 Unsalted butter 30g 烤箱预热180℃ / 356℉ 烤 25-28分钟 Bake in a preheated 180℃/360℉ oven for 25-28 minutes