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食品豆制品加工滋生霉菌，保鲜期短？臭氧发生器臭氧机食品杀菌
食品豆制品加工滋生霉菌，保鲜期短？臭氧发生器臭氧机食品杀菌 Y系列高纯度臭氧，解决一个食品豆制品生产的客户杀菌消毒 什么问题呢？客户产品出厂后，经常滋生霉菌，影响品质 我们详细梳理了客户的工艺流程，定制了 相关的环节的杀菌方案，你们有类似的问题吗，欢迎留言。
臭氧发生器臭氧机设备-源头厂家工厂168/448
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