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维也纳面包 可以做成各种咸甜口味的三明治 一人一支超级可爱
维也纳面包 | Pain Viennois 高筋面粉 Bread flour 250g 牛奶 Milk 150g 砂糖 Sugar 12.5g 酵母 yeast 2.5g 盐 Salt 5g 鸡蛋 Egg 30g 无盐黄油 Unsalted butter 20g 日式芝麻酱 Japanese sesame paste 烤箱预热190℃ / 374℉ 烤 12-14分钟 Bake in a preheated 190℃/374℉ oven for 12-14 minutes
自己在家做面包90/162
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