低糖低油巧克力麵包 low-oil low-sugar chocolate bread 面团 Dough 高筋面粉 Bread flour 230g 可可粉 Chocolate powder 10g 鲜奶 Milk 55g 水 Water 90g 砂糖 Sugar 10g 鲜酵母 Fresh yeast 6g 盐 Salt 3g 无盐黄油 Unsalted butter 7g 內馅 Fillings 巧克力 Chocolate 烤箱预热210℃ / 410℉ 烤 17分钟 Bake in a preheated 210℃/410℉ oven for 17 minutes