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过年总要做些硬菜，炸一锅肉丸子，炖菜做汤也美味！
天天奶奶做美食，过年总要做些硬菜，炸一锅肉丸子，炖菜做汤也美味，农村，农民，美食，面食，陕西特色美食的做法，逢年过节少不了炸肉丸子，炸好的肉丸可以储存起来，做大烩菜，丸子汤都美得很，简单又好吃，炸丸子用剩馒头当馅做出来的丸子蓬松暄软，好看又好吃
乡村的味道：天天奶奶美食教学几种包子和蒸饺的详细做法46/124
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