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下雪天，用柴火灶做一锅南瓜旗花面，面香汤浓好味道！
天天奶奶美食，下雪天，用柴火灶做一锅南瓜旗花面，面香汤浓好味道，农村，农民 ，面食，陕西特色美食的做法，天天奶奶教大家做美食，在家用一个老南瓜炒一锅菜，放清水煮熟，做一些手擀面，南瓜旗花面，也叫南瓜碎面，吃起来美得很，下雪天吃起来美得很
乡村的味道：天天奶奶美食教学几种面条和面片的详细做法87/137
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