烹饪是一种艺术。从业近30年的大厨Fred Sirieix走访欧洲非洲都市,包括摩洛哥的马拉喀什、威尼斯、布里斯托尔等等,探寻最精致的美味,采访最尽心的厨师,体验最完美的服务。 Michel Roux Jr takes Fred to his favourite British city, Bristol, for a Christmas treat: from the perfect French bistro to a festive countryside escape and Jamaican jerk turkey.