咸大饼 甜大饼

7个甜大饼7个咸大饼用料： 470克中筋面粉 13克盐 100毫升 100°C热水 200毫升 冷水 20毫升 油 160克中筋面粉 60毫升 油 20克葱花 5克五香粉 60克糖 20克中筋面粉 50克白芝麻 烤箱预热到250°C/480°F 烤8分钟 7 sweet Chinese puff pastry and 7 savory Chinese puff pastry 470g all purpose flour 13g salt 100ml hot water (100°C) 200ml water 20ml oil 160g all purpose flour 60ml oil 20g green onion 5g five spice 60g sugar 20g all purpose flour 50g white sesame Bake in preheated oven at 250°C/480°F for 8 minutes