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家常菜，面包炸鸡排，炸鸡排家常做法，炸鸡排的腌制，鸡排的蘸料
家常菜，面包炸鸡排，炸鸡排家常做法，炸鸡排的腌制，炸鸡排的蘸料，炸鸡排酥脆简单又好吃 ，炸鸡排的几个关键步骤，一、腌制时间不易过长，时间长了肉发死发柴，鸡肉被腌出了水分， 二、拍粉一定要均匀，这样才不易脱皮， 三、炸制时间不要长，鸡肉刚熟最好，要不炸干水分，鸡肉发硬不好吃，掌握这些你就是大厨啦
家常菜500道，美食教程、地方特色美食、开胃下饭菜、家常菜做法24/687
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