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江苏百年小吃名字多！常州老师傅23年手工熏烤 熟客每天炉前等
《菠菜点菜》常州马脚爪：在江沪地区有这样一种传统美食，江苏北部叫它金刚麒，到了南部镇江地区叫它京江脐或者金刚脐，苏州和上海人又叫它老虎爪，而常州人则叫它马脚爪，今天我们就到一位常州老师傅那里尝尝这个拥有多重头衔的儿时美味
带你去各地品尝各种好吃不贵的特色美食19/287
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